Blount County Annual Spring Meeting

Organized by the BCAA Board of Directors, this annual chapter event offers time for fellowship, updates from College leadership, and updates from the Blount County Chapter leadership while enjoying brunch on campus. This year we are grateful to welcome Dr. Bryan Coker and Dr. Jay Clark ’96 to share updates about the Alexander Institute for Conservation Leadership and the Sciences.

Please enter through the main doors of Pearsons Dining Hall. Thanks to Fresh Ideas, the College’s dining partner, for offering a special campus brunch price of $12/person for this event. Seating and meeting will take place in the newly renovated Proffitt Dining Room.

Please RSVP your attendance below